5 19 select all add selected.ġ cup butter softened. Maybe because this one has to be kept refrigerated and takes a little longer to make. This recipe makes about 4 cups which is plenty to generously frost and fill a 9 inch triple layer cake. Gingerbread Layer Cake America S Test Kitchen Test Kitchen Gingerbread Cake Layer Cake Recipes The sticky frosting looks particularly nice in swirls and billows.Īmerica s test kitchen ermine frosting. ![]() Your email address is required to identify you for free access to content on the site.
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